Top Suppliers Freeze Dried Strawberry Powder - No additive premium Freeze Dried Black Currant – Huitong
Top Suppliers Freeze Dried Strawberry Powder - No additive premium Freeze Dried Black Currant – Huitong Detail:
Basic Info
|
Type of drying |
Freeze Drying |
|
Certificate |
BRC, ISO22000, Kosher |
|
Ingredient |
Black Currant |
|
Available Format |
Whole, Crumble/grit |
|
Shelf Life |
24 months |
|
Storage |
Dry and cool, Ambient temperature, out of direct light. |
|
Package |
Bulk |
|
Inside:Vacuum double PE bags |
|
|
Outside:cartons without nails |
Features
100% Pure natural fresh Black Currant
No any additive
High nutritive value
Fresh taste
Original color
Light weight for transportation
Enhanced Shelf Life
Easy and wide application
Trace-ability for food safety
Technical Data Sheet
| Product Name | Freeze Dried Black Currant |
| Color | Red,keeping the original color of black currant |
| Aroma | Pure, Unique faint scent of black currant |
| Morphology | Whole |
| Impurities | No visible external impurities |
| Moisture | ≤6.0% |
| TPC | ≤10000cfu/g |
| Coliforms | ≤100.0MPN/g |
| Salmonella | Negative in 25g |
| Pathogenic | NG |
| Packing | Inner: Double layer PE bag, hot sealing closelyOuter: carton, not nailing |
| Shelf life | 24 Months |
| Storage | Stored in closed spaces, keep cool and dry |
| Net Weigh | 5kg, 10kg/carton |
FAQ
Product detail pictures:
Related Product Guide:
We have a professional, efficiency team to provide quality service for our customer. We always follow the tenet of customer-oriented, details-focused for Top Suppliers Freeze Dried Strawberry Powder - No additive premium Freeze Dried Black Currant – Huitong , The product will supply to all over the world, such as: Irish, Israel, Denmark, With the goal of "zero defect". To care for the environment, and social returns, care employee social responsibility as own duty. We welcome friends from all over the world to visit and guide us so that we can achieve the win-win goal together.
By Amy from Zimbabwe - 2018.07.26 16:51
The factory technical staff not only have high level of technology, their English level is also very good, this is a great help to technology communication.
By Mary from Jordan - 2018.11.04 10:32
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