Freeze Dried Blackberry
Basic Info
| Type of drying | Freeze Drying |
| Certificate | BRC, ISO22000, Kosher, FDA |
| Ingredient | Blackberry |
| Available Format | Whole, Dice, Powder |
| Shelf Life | 24 months |
| Storage | Dry and cool, Ambient temperature, out of direct light. |
| Package | Bulk |
| Inside:Vacuum double PE bags | |
| Outside:Cartons without nails |
Product Tags
● Freeze Dried Blackberry Bulk
● Freeze Dried Blackberry In Bulk
● Freeze Dried Blackberry Wholesale
● Freeze Dried Blackberries
Features
● 100% Pure natural fresh Blackberry
● No any additive
● High nutritive value
● Fresh taste
● Original color
● Light weight for transportation
● Enhanced Shelf Life
● Easy and wide application
● Trace-ability for food safety
Technical Data Sheet
| Product Name | Freeze Dried Blackberry |
| Color | Keeping the original color of Blackberry |
| Aroma | Pure, Unique faint scent of Blackberry |
| Morphology | Whole, Dice, Powder |
| Impurities | No visible external impurities |
| Moisture | ≤6.0% |
| TPC | ≤10000cfu/g |
| Coliforms | 10 cfu/g max |
| Salmonella | Negative in 25g |
| Pathogenic | NG |
| Packing | Inner: Double layer PE bag, hot sealing closely Outer: carton, not nailing |
| Shelf life | 24 Months |
| Storage | Stored in closed spaces, keep cool and dry |
| Net Weigh | 10kg/carton |
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